• TO SHARE

    Marinated Olives 7
    Mixed Pickles 12
    Sydney Oysters, Shucked to Order, Herb Oil 6(1) / 33(6)
    Anchovy Toast - Beetroot, Goats Curd, Dill 11ea
    Heirloom Tomatoes, Stone Fruits, Whipped Ricotta 27
    Broccolini, Anchovy, Pickled Mustard Seeds, Basil 28
    Tagliatelli with Pistachio & Basil Pesto 36
    Steak - Flat Iron MB5, Pepper Jus, Brocollini 46

    Hot Chips 10
    Leafy Greens, Citrus Vinaigrette 11

    NEAPOLITAN PIZZA

    “Margerita” - Sugo, Garlic Confit, Basil, Cheeses 24
    Mushroom Ragu - Mushroom, Red Onion, Thyme, Cheeses 33
    Garlic Chilli Prawns - Bianco Sauce, Marinated Prawns, Crisp Garlic, Pickled Chilli 35
    Mediterranean Lamb - Sugo, Lamb Sausage, Labne, Herbs, Cheeses 36
    Spicy Calabrian Sausage - Sugo, Nduja Sausage, Cheeses 29
    Guanciale - Sugo, Guanciale, Cheeses, Honey, Chilli 29

    ADD ON – ALL 6

    Pepperoni
    Spanish Anchovies
    Blue Cheese
    Spicy Sausage
    Ranch Crust Dipper

  • Menu to come

  • Menu to come